Domaine François Raveneau's Chablis Montée de Tonnerre is a prestigious Premier Cru known for its intense minerality, elegance, and complexity, offering aromas of white flowers, citrus (lemon, grapefruit), green apple, wet stone, and oyster shell, with a vibrant, structured palate, rich texture, and a long, bone-dry, mineral-driven finish, showcasing deep terroir expression with notes of spice and sometimes honeyed hints from careful oak aging (élevage). It's a powerful yet balanced wine that develops beautifully with age, pairing exceptionally well with shellfish and seafood.}
Key Characteristics:
- Aromas & Flavors: Expect layered scents of white flowers (acacia), fresh pear, green apple, lemon zest, and distinct minerality like wet stone, flint, and oyster shell. Some vintages reveal notes of spice, fresh bread, or subtle apricot and honey.
- Palate: A harmonious balance of ripe fruit, high acidity, and rich minerality. It features a vibrant, textured, medium-to-full body with a focused, powerful, and intensely mineral finish.
- Texture: Often described as sublime, with a sophisticated, mouth-coating feel, providing both richness and lean balance.
- Terroir: From a top-tier vineyard site, blending grapes from Chapelot and Pied d'Aloup, reflecting the classic Chablis character from its Kimmeridgian clay subsoil.
- Aging Potential: A complex wine built to age, developing further depth and complexity over many years, with some vintages recommended for cellaring for decades.
In Summary: A truly exquisite, sought-after Chablis from a legendary producer, defined by purity, intensity, and a profound sense of place, making it a benchmark Premier Cru.
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