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Parker Coonawarra Estate Shiraz 750ml

$18.99

77 in stock

Parker Coonawarra Estate Shiraz is an inviting, generous and balanced nose of milk chocolate and red berries, with a white pepper and spice lift.

The wine is medium bodied with a lovely and generous palate. Balanced fruit profile with a good amount of red berries. Classic cool climate shiraz notes of coffee, sarsaparilla and pepper. Delicate and lively with silky tannin and a long, juicy finish.

Tasting Notes:
An inviting, generous and balanced nose of milk chocolate and red berries, with a white pepper and spice lift. Medium bodied with a lovely and generous palate. Balanced fruit profile with a good amount of red berries. Classic cool climate shiraz notes of coffee, sarsaparilla and pepper. Delicate and lively with silky tannin and a long, juicy finish.
Vineyard Notes:
The Parker Coonawarra Estate Shiraz consists of a regional blend from the northern part of Coonawarra. This area is slightly warmer and better suited to rich Shiraz. The majority of the blend is from Tim Kidman’s block, with a smaller parcel coming from Rob McLeod at Tirricke Farms.
Winemaker Notes:
The fruit was harvested and destemmed in the vineyard leaving us with the individual berries only. Organic material is put back into the vineyard. The grapes were fermented for an average 10 days on skins. Closed fermenters are used to retain aromatics while open top fermenters are used for flavour and colour extraction. As a result, the wine shows both perfume and depth. Malolactic fermentation was completed in stainless steel. The the blend was put to old French oak Barriques and Hogsheads for 8 months on average prior to bottling.
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